Maple Roasted Rhubarb Recipe
| Prep Time | Cook Time | Total Time |
|---|---|---|
| 5m | 10m | 15m |
Sweeten up rhubarb with some maple and roast it in the oven. It makes a delicious and healthy breakfast with yoghurt or a lovely treat served on ice cream.
Ingredients
- 400g rhubarb
- 90ml Pure Maple Syrup, Amber
Instructions
Preheat the oven to 200C/180C fan/ gas mark 6.- Chop the washed rhubarb into 2cm chunks and place on a baking tray in a single layer.
- Pour the maple syrup over the rhubarb and roast in the oven for about 10 minutes or until tender.
- When cooled, serve with yoghurt or ice cream.
